Miso Almond Butter
This Miso spread is a perfect balancing act—creamy toasted coconut, accentuated with fresh lemon zest. It’s a great base for anything bright and fresh, like pickles or gherkins. Try it in a salad dressing or stir fry sauce (see our recipe for Noodles with Nut Butter Dressing on our inspiration page) or add it to hummus for a tasty dip or spread. Made with all organic ingredients.
Ingredients: Almonds, White Miso (Soy), Sesame Oil (Sesame), Lemon Zest, Sea Salt